Class 5
EVS :- FROM TASTING TO DIGESTING part1
Which part of our body helps us to identify tastes?
Skin
Tongue
Hand
Leg
What is the ideal number of chews of food in mouth?
3 Times
10Times
32Times
20Times
What is the taste of red chilli?
Salty
Sweet
Sour
Spicy
Which of the following taste buds is not present in our tongue?
Spicy
Salty
Sour
Bitter
Which part of our body helps us to identify smell?
Eyes
Tongue
Nose
Leg